SezMay 22, 20205 minVegan Cinnamon + Chia Jam Donuts đ©Even though I am not vegan, Lucy Watson's "Feed Me Vegan" book is one of my fav books to cook and bake from. When I saw her donut recipe,...
SezMay 20, 20202 minKale, Beetroot and Feta Salad đ„ŹKale, beetroot, crumbled feta, avocado, toasted walnuts, and cranberries make this summer salad a delightfully healthy dish!
SezMay 18, 20203 minVegan Sweet Potato Brownies đ One of my fav TV chefs, Olivia Burton (MasterChef: The Professionals), recently baked some sweet potato brownies and I've been curious...
SezMay 17, 20202 minHealthy Pear, Rhubarb and Raspberry Crumble đApart from chocolate cakes, I'm pretty sure Paul is also obsessed with crumbles. I get it though, the warm spiced fruits underneath...
SezMay 16, 20201 minSmoked Salmon Brunch Wrap đŻI call this a wrap, but you might also call it a quesadilla or a folded pizza, either way, it's so easy to make and it tastes delicious....
SezMay 15, 20202 minSkinny Pesto Pasta with Chicken Chipolatas and Asparagus đ±To keep this pesto low in calories, I decided to use vegan pesto. This recipe is inspired by the Minimalist Baker's "Easy Vegan Pesto"...
SezMay 14, 20202 minLow-calorie Apple Cake đSince I wanted to show you guys how to use up your chia jam within a week or 2, I decided I'll try to incorporate it as a natural...
SezMay 12, 20201 minOvernight Oats đŸOvernight oats are one of my fav breakfasts to make ahead of time as you literally put everything together in a jar and let it sit in the...
SezMay 12, 20201 minToasted Open Rye Sandwich đ„ȘDrastic situations, call for drastic measures. This recipe is below 400 calories (336 to be exact) but at the same time it's so fast,...