All Recipes

This recipe is adapted from my Matcha Chiffon Cake recipe which you can find here. The difference, in this case, is only the flavoring....

Even though I am not vegan, Lucy Watson's "Feed Me Vegan" book is one of my fav books to cook and bake from. When I saw her donut recipe,...

One of my fav TV chefs, Olivia Burton (MasterChef: The Professionals), recently baked some sweet potato brownies and I've been curious...

Apart from chocolate cakes, I'm pretty sure Paul is also obsessed with crumbles. I get it though, the warm spiced fruits underneath...

Since I wanted to show you guys how to use up your chia jam within a week or 2, I decided I'll try to incorporate it as a natural...

Overnight oats are one of my fav breakfasts to make ahead of time as you literally put everything together in a jar and let it sit in the...

So versatile, so crunchy and you can literally eat it at any time of the day as a snack or breakfast! Serves: 6 cups of granola...

After baking chocolate fondants, I had 2 egg whites leftover and was desperate to use them in baking something I've never baked before. I...

I know, I know, not another pancake recipe! I promise you will like these though. I trialled this recipe a few times to find the perfect...

After creating Ravneet Gill's seriously naughty chocolate chip cookies, I felt kind of guilty that I couldn't stop thinking about them!...

I woke up this morning and decided that I have to bake this bread. It's been on my mind for a few days and I have been procrastinating...

Raspberry and caramel is always going to be my fav combo in the world. After reading a few cheesecake recipes, I decided to make my own!...

Recently, I've been craving cookies, especially at work where they sell the most delicious and chewy oatmeal raisin cookies 🤤I'm not a...

One of my 2020 goals is to be better at bread making, and I just knew that this weekend was going to be the weekend that I baked a...

So we're calling it flourless but it's actually using almond flour, which is just ground up almonds, technically it is still flourless!...

Swiss Rolls are super easy to make and my fav part is the fact that you can change the filling to suit whatever you want it to be....

Sorry if you don't understand what 'boujee' means but according to the Urban Dictionary, this is the official definition (please see...

Banana bread might be one of the first bakes that I've ever tried and got me hooked on baking. It's simple, easy, not too sweet, and...

If you follow us on instagram (@SEZPK), I recently bought a muffin tin as I want to start baking more cupcakes, muffins, PEANUT BUTTER...

In the spirit of Valentine's day, here is my take on a super gooey and delicious but heart-clogging chocolate brownies. I have added...